Category Archives: Easy Kids Recipes

Raspberry Apple Salad

Posted on July 21, 2011 by mary

Provide kids with tasty salads and they will be salad eaters all their lives.  Apple Raspberry Salad is a great salad to get kids started eating greens. The raspberries provide a sweet touch along with carbohydrates, while the feta cheese … Continue reading →

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Easy Snack: Fruit and Yogurt Dip Recipe

Posted on July 21, 2011 by mary

Fruit and Yogurt Dip is a great healthy snack for hungry kids after school or on a play break.  It’s light enough not to to be digested relatively quickly, so it should not interfere with dinner. Serve the yogurt with … Continue reading →

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Tomato Basil Sandwich

Posted on July 21, 2011 by mary

This meat-free sandwich is juicy and fresh tasting with great flavors. Best of all, it’s easy and fast. Kids can make it in just a few minutes, so it makes a quick lunch that they can prepare for themselves and … Continue reading →

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Easy Chicken Tacos

Posted on July 21, 2011 by mary

Chicken Tacos are an easy summertime meal, but they are delicious all year! Kids can make them or at least help in the preparation. This is a great recipe to use already-cooked chicken.  It’s easy and fast. The mango provides … Continue reading →

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Grilled Tomatoes

Posted on July 21, 2011 by mary

Grilled Tomatoes are simple to make, indoors on a flat stove-top griddle or outdoors on the grill. They look beautiful on your plate! If you use metal skewers, be careful not to handle them with bare hands.  Use a potholder … Continue reading →

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How to Make a Hard Boiled Egg

Posted on July 20, 2011 by mary

This recipe is different from our other boiled egg recipe, and, we think, more successful. The keyword is SIMPLE!   There is a key to success.  Check out every step. Put raw eggs (in shells) into a pan of cold water … Continue reading →

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Rosemary Roasted Breakfast Potatos Recipe

Posted on June 30, 2011 by admin

You’re not limited to breakfast with these potatoes. Kids love roasted potatoes for any meal! Ingredients: 4-6 small Yukon Gold potatoes per person, or the equivalent in larger potatoes. Cut potatoes in half or bite-size chunks.  Red potatoes are ok … Continue reading →

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FamilyFun Cookbooks

Posted on June 30, 2011 by SonomaEcon

This is a great series of cookbooks (and craft books, too) that appeals to kids for lots of reasons.  The books are well laid out, full of photographs, include good recipes for both sweet and savory foods (so it’s not … Continue reading →

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Bok Choy Salad Recipe

Posted on June 30, 2011 by mary

This “salad” has both greens (bok choy) and crispy features (toasted ramen noodles) that children will love.  They can make every step of it.  You’ll all be surprised at how much you love the Bok Choy, the nuts, and the … Continue reading →

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Sesame Cabbage Salad

Posted on June 30, 2011 by mary

1 small head cabbage 1 tsp. sesame oil 1 tsp. rice vinegar (wine vinegar will work, too) 2 apples, Pippin or Granny Smith; organic, if possible 1 tsp sugar raisins 1/4 cup walnuts, lightly chopped Wash the cabbage and chop … Continue reading →

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